Make your visit to the park even better by having a meal at our new Bit & Bridle Restaurant! We're open Wednesdays through Sundays, 11am to 3pm through March 15, 2012. In addition to the following menu, Chef Adam creates delicious daily specials like traditional Kentucky Hot Browns, Southern Fried Chicken, Country Fried Steak, soups and much more. We also have an extensive catering menu so contact us about catering your horse shows and meetings here at the park.  For information call Mary Callahan, 859-259-4212 or email her at This email address is being protected from spambots. You need JavaScript enabled to view it. .